are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds!


Technical features:

  • Speed variator.
  • Produc. from 1080 to 2400 pieces / hour.
  • Pieces counter system provided with automatic stop.
  • Adjustable kneading part covered with teflon.
  • Hopper capacities : 50-80-100-150-200 kg.


Model Ø Piston Weight gr. Dimensions cm Power Weight
mm. Min. Max. A B H Kw Kg.
Ph 80 30 300 65 160 142 1.88 375
90 35 350
100 40 400
110 60 600
120 100 1000
135 150 1250
140 180 1400

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About brand
Passion and dedication, constant research to improve technology and organisation and over 65 years of experience in the sector have allowed our company to grow and it now exports products all over the world. Over time, Forni Fiorini have become a synonym for quality, reliability and efficiency, an emblem of a manufacturing and industrial tradition which has used its experience as a key to its future .
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